Near-Infrared Spectroscopy and Chemometrics for Effective Online Quality Monitoring and Process Control during Pelagic Fishmeal and Oil Processing
Near-infrared spectroscopy has become a common quality assessment tool for fishmeal products during the Angel Wing Headstall and Breast Collar Sets last two decades.However, to date it has not been used for active online quality monitoring during fishmeal processing.Our aim was to investigate whether NIR spectroscopy, in combination with multivaria